Thursday, April 30, 2009
Tomato with green peas rice
It is a delicious rice. Much ingredients are not needed. you can prepare with normal household things. It will give a rich taste.
half cup basmati rice, half cup normal rice,1 big tomato, 1 onion, 2 pieces garlic, Small piece of ginger, quarter t spoon garam masala powder. 1 small green chilly or half spoon chilly powder (according to your taste), 1 spoon ghee, 1 spoon oil (or can use ghee only), cashew 15, green peas 50, mustard, jeera, turmeric, salt to taste, little sugar, 3 spoon grated coconut, half cup milk, coriander leaf for garnishing.
Cut onion, tomato in to small pieces. Grind coconut, ginger, garlic, green chilly with milk. put ghee in to cooker. Add cashew nuts and fry. add jeera mustered seeds. Add onion and fry little. Add rice and fry it little. Add tomato, green peas and fry little. Add grounded masala, garam masala powder, 1 & half cup of water, ( because u added half cup milk. water should be double the water) salt, sugar, pinch of turmeric powder and close the cooker. If u didn't put green chilly while grinding now u can add chilly powder before closing. Off the gas after 3 whistle. Open it after cooker becomes cool and garnish it with coriander leaf. Serve it with cucumber raita or tomato raita. (any kind of raita will be suitable) your food is ready....